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The products of the future

The requirements for future products are substantial. They must be better able to survive extreme climatic conditions, and more resistant to diseases. The market also demands improved yield and quality with less added nutrients. These challenges motivate us to develop new high quality varieties that will meet be environmentally and economically sustainable.  

The SIMPLEX beet

DLF-TRIFOLIUM’s first genetically modified product is the fodder beet variety Simplex, which was created in cooperation with Danisco and Monsanto. Simplex is ready for marketing, but awaiting EU approval. The variety was made resistant to the pesticide glyphosate (RoundUp), and it has a number of environmental and growth advantages as compared to conventional varieties. They include greater flexibility in weed control and a lower pesticide consumption. 

Studies by the Danish National Environmental Research Institute have shown that later glyphosate treatment in the spring, results in greater species diversity among wild plants and insects in the field, and thus more food for animals and birds during their critical breeding period. 

Stemless and non-flowering grass/biological containment

In close collaboration with Risø National Laboratory at Roskilde, DLF-TRIFOLIUM is working on a targeted research program aimed primarily at creating grass varieties that won't produce stems and flowers. Stemless and non-flowering grass varieties will reduce the risk of spreading transgenes from genetically modified grass varieties to related species in nature (biological containment). These varieties will also have increased nutritional value and biomass, as the energy normally used by the plant to form stems and seeds can instead be redirected to increasing the leaf mass.  

DLF-TRIFOLIUM is also participating in a European collaborative project, CONFLOW – “Control of Flowering Time for Sustainable and Competitive Agriculture and Forestry” – under the EU’s Fifth Framework Program (conflow.risoe.dk).  

Increased drought and cold tolerance

Abiotic stress phenomena such as drought, cold or excessive soil salinity are serious inhibitory factors for all plant growth, with greater climatic extremes expeted in the future, our own latitudes will require more robust crops. Breeding for increased stress tolerance is complicated. DLF is working to develop technologies in grasses that will improve resistance to cold, drought and salt stress.  

Improved nutritional value

The grass field is an important item in sustainable agriculture. If we can further improve the general nutritional value of grass, the need for daily supplementary cereal-based concentrated feed will decrease, and forage grass will gain even greater significance in the agriculture of the future.  

DLF-TRIFOLIUM is working to create grass varieties with improved nutritional value. Our strategy is multi-faceted, and we are using all of our traditional breeding methods in combination with advanced analytical methods, marker-based breeding and gene technology.  

One strategy is to make the grass more digestible by reducing the content of lignin, a cell wall component which is difficult to digest. Another strategy is based on increasing the grass’s content of water-soluble carbohydrates, fructanes, which are an important energy source and a critical factor for the grass's nutritional value.  

Resistance to fungal diseases

Attack by fungal diseases in lawns is an increasing problem throughout the world. With the aid of traditional and marker-based breeding, it is possible to produce grass varieties with good resistance to certain fungi. Breeding with respect to rust resistance has been very successful, but several other fungal diseases have proved to be considerably more difficult.  

In cooperation with the Institute of Molecular Biology at the University of Copenhagen, DLF-TRIFOLIUM has initiated a research project aimed at producing grass varieties with broad-spectrum resistance to a number of harmful fungal diseases.